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Probiotic Instant Café Latte [M03]

Price : NT$ 490

PV : 270

Stock : SUFFICIENT STOCK

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Spec

    ■ Specification / Net Content: 15 sachets per box / 12 g per sachet

    ■ Origin of Ingredients: Taiwan

    ■ Suggested Use: 1–2 sachets per day

    ■ Best Before: Printed on the outer packaging

 
 
Do you also have
these everyday concerns?
• Want a morning pick-me-up but worry it’s too stimulating
• Busy days leave little time to mind your diet
• Looking for coffee that balances flavor with peace of mind
Latte-flavor coffee
 
Latte Flavor × Patented Probiotics for an Extra Boost
• “Ten Probiotics” formula: heat-resistant, spore-forming strains that withstand hot brewing.
• Pure latte taste: mild, not bitter; rich and smooth—great for everyday.
• No added sugar or milk—enjoy with more confidence.
• SGS tested: passed ochratoxin A and 380 pesticide screenings, with thorough quality checks.
• Extra assurance: covered by Nanshan Insurance product liability (NT$50 million).
We know you need more than “just a cup of coffee”—you want a choice you can trust.
 
 
TW-031
Patented Ten Probiotics
Lactobacillus acidophilus
Bifidobacterium breve
Lactobacillus rhamnosus
Bifidobacterium longum
Lactobacillus casei
Lactobacillus paracasei
Bifidobacterium lactis
Lactobacillus plantarum
Lactobacillus reuteri
Streptococcus thermophilus
Per Sachet
Contains 10 Billion Probiotics
Patented, Heat-Resistant Spore-Forming Probiotics
Enjoy hot
Hot icon
Great with hot water—warmer, rounder aroma
Enjoy cold
Cold icon
Also blends with cold water—clean and refreshing
Creative mixing
Signature drinks
Perfect for signature drinks and tea blends
Probiotic  Café Latte
Product pack
Probiotic
Café Latte
 
 
 
 
step 1
HOT WATER OK
step 1.
Brew with 150–180 ml hot water (≥85 °C),
or mix with cold water for a smooth taste.
step 2
 
step 2.
Stir for about 1 minute to fully release the aroma.
step 3
 
step 3.
Enjoy a rich, silky probiotic coffee.
“
”
Jhen Hao Probiotic Coffee
Latte Flavor
Your companion for a low-sugar routine
Product box and cup set
Handpicked
Robusta
Special processing
Retains high levels of chlorogenic acids
Coffee splash
Green coffee beans
 
 
Green Coffee
 
Naturally Rich in
 
Chlorogenic Acids
 
 
JHEN HAO
Pure and additive-free—so you can feel even more at ease
｜
Ingredient Selection
Prefer natural, plant-derived nutrients
｜
Product Design
Avoid unnecessary additives
｜
No to Harmful Chemicals
No chemical additives or ingredients with food-safety concerns

 

ProductProduct NameQTY
[M01]1